Hospitality

Apprentice Chef

Company
With The Swan Inn
Location
Working in Whitchurch (view map)
Level
Intermediate Level Apprenticeship
Salary
Paying £192.30 per week
Duration
18 months duration

Vacancy Expired

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About the apprenticeship

The successful candidate will be carrying out all aspects of preparing and cooking food, from basic level, progressing to advanced.
  
  If successful, daily duties will include:

  • Learning how to cook a range of fresh dishes
  • Preparing and cooking meat, fish and poultry for different dishes
  • Preparing cakes, pastry and desserts
  • Preparing and cooking pasta
  • Cooking soups and sauces

No previous experience is required as full training and support will be provided by the employer and Total People, although good communication skills are a must!

Future Prospects

  • Ongoing employment as a Commis Chef or Chef De Partie on completion of the apprenticeship