Overview
You will have the chance to earn while you learn alongside talented and innovative Chefs. The Production Chef Level 2 Apprenticeship is open to anyone from school leavers to those simply looking for a change in career. No previous experience is necessary, all we ask is for lots of enthusiasm, team spirit and the drive to succeed!
About the apprenticeship
A range of skills and behaviours will be developed throughout the programme, using a variety of approaches both in and out of the kitchen environment.
Candidates will learn:
- Culinary skills, craft preparation, cooking skills and techniques to prepare, produce and present dishes and menu items in line with the business requirements, your journey will enable you to build the foundations of knowledge and flourish
- Food Safety this is of paramount importance! You will understand all food safety requirements and the law regarding this within the kitchen. You will expand your knowledge with the importance of allergens, safe systems of work and safe work practices
- Menus working with some of the finest ingredients and local produce available, you will quickly learn how seasonality fits into availability, quality and price of ingredients
Your bespoke training Offering a diverse and comprehensive apprenticeship, you will work 5 days across 7 - 20% of your qualification will take place being mentored, shadowing and learning. Online profiles are set up to enable you to add photographs of your work, update your workbooks and build your portfolio as an Apprentice chef at the same time as working towards completing your apprenticeship.
Along your journey you will be undertaking professional discussions, multiple choice tests and culinary and practical observations to help you stay on track, with the final assessment called ' EPA' which we will ensure you are competent and confident to complete.
Apprenticeship qualification and training
Production Chef Level 2 Apprenticeship Standard
About the employer
So a new hotel just sprung up in Manchester. But what’s crazy is, it’s like an Old Brooklyn joint. With the stoop, the steaks, bottles and cans of crafty Brooklyn Beers. But it ain’t no flophouse. It’s new Brooklyn too. It’s got class and craft. With design, with food, with the sofas and chairs. And damn - the cocktails!
Employer
Hotel Brooklyn
Address
59Portland St
M1 3HP View Map